Manischewitz Potato Pancake Mix Description
Directions
You Will Need:
Mix
In a medium bowl, beat 2 eggs with a fork until blended
Add 2? cups cold water and mix well.
Stir in contents of this package.
Allow batter to thicken for 3 to 4 minutes. Stir
Fry
Drop tablespoons of batter into 1/8" hot vegetable oil in a large skillet and brown on both sides.
Serve them plain, or with sour cream, applesauce, syrup or jam.
Makes: about 7 servings (18-24 potato pancakes)
Free Of
Lactose, MSG.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 3 Tbsp. (24 g) 3 Pancakes
Servings per Container: About 7
| Amount Per Serving | % Daily Value |
|
| Calories | 80 | |
|
| Calories from Fat | 10 | |
|
| Total Fat | 1 g | 1% |
|
| Saturated Fat | 0.5 g | 4% |
|
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 500 mg | 21% |
|
| Total Carbohydrate | 18 g | 6% |
|
| Dietary Fiber | 2 g | 9% |
|
| Sugars | 1 g | |
|
| Protein | 2 g | |
|
| Vitamin A | | 0% |
|
| Vitamin C | | 4% |
|
| Calcium | | 0% |
|
| Iron | | 2% |
|
Other Ingredients: Potatoes (contains sulfites to maintain whiteness), potato starch, salt, onion, vegetable shortening (partially hydrogenated cottonseed oil).
Manufactured in a facility that also processes wheat.
The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page.
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