Annie Chun's Maifun Brown Rice Noodles Description
- Vegan
- Low Fat
- Gluten Free
- Ready in 5 Minutes
- Made with 100% Whole Grain
Our special Maifun Brown Rice Noodles are made with 100% whole grain and are a good source of dietary fiber. With a delicate texture and mild flavor, they're perfect for authentic Asian stir-fries, savory noodle soups and chilled salads. Enjoy.
Directions
Cooking Directions:
1. Bring 4-5 quarts water to a boil.
2. Add noodles and boil 2-4 minutes or until tender, stirring occasionally.
3. Drain and rinse under cold water (optional).
4. Serve hot or cold.
For Stir Fry, soak dry noodles in hot water for 6-8 minutes or until tender. Add drained noodles to stir fry; cook for an additional 1-2 minutes.
For salads or cold noodle dishes, add to boiling water for 1-2 minutes. Drain; rinse under cold water and serve.
Free Of
Gluten, preservatives.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 2 oz (56 g)
Servings per Container: About 4
| Amount Per Serving | % Daily Value |
|
| Calories | 200 | * |
|
| Calories from Fat | 10 | * |
|
| Total Fat | 1 g | 2% |
|
| Saturated Fat | 0.5 g | 3% |
|
| Trans Fat | 0 g | * |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 10 mg | 0% |
|
| Total Carbohydrate | 44 g | 15% |
|
| Dietary Fiber | 4 g | 16% |
|
| Sugars | 1 g | * |
|
| Protein | 4 g | * |
|
| Vitamin A | | 0% |
|
| Vitamin C | | 0% |
|
| Calcium | | 0% |
|
| Iron | | 0% |
|
*Daily value not established.
Other Ingredients: Brown rice flour, water.
The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page.
