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NZD
Product Description
Product information
- Authentic Italian Cookies
- Lactose Free
- Non GMO
- Certified Gluten Free
- Monash University Low Fodmap Certified¢
- Wheat Free
These biscuits are crafted with care using premium gluten-free ingredients, offering a delicious alternative for those who need to avoid gluten. With their delicate, airy texture and subtle sweetness, Schär's Ladyfingers are a versatile addition to any gluten-free pantry.
Whether you're whipping up a classic tiramisu or experimenting with new dessert ideas, Schär's Gluten-Free Ladyfingers are the ideal choice. Their sponge-like texture absorbs liquids beautifully, making them perfect for layering with creams, fruits, and other delicious ingredients. Enjoy them dipped in coffee or tea, or use them to add a touch of elegance to your dessert creations.
A low FODMAP diet does not treat a disease but may help to meet nutritional needs with reduced gastrointestinal symptoms. Monash University receives a license fee for use of the Monash University Low FODMAP Certified trade marks.
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Best by
The length of time for "Best By" date depends on the type of product, as well as the brand.
Perishable items (such as flax oils or certain probiotics) generally have shorter "Best By" dates. Although our warehouse is fully air-conditioned, these more fragile items are put in cold storage (freezer or refrigeration unit) for maximum freshness.
Our receiving department does its best to verify and then enter the correct "Best By" dates for all incoming products. However, discrepancies do occur from time to time. This being said, the high turnover here ensures that our inventory is among the freshest in the industry.
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