Nutrition Facts
Serving Size: 1 Cup (55 g)
Servings per Container: About 15
| Amount Per Serving | % Daily Value | |
| Calories | 210 | |
| Calories from Fat | 9 | |
| Total Fat | 1 g | 2% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 0.6 g | |
| Monounsaturated Fat | 0.2 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 200 mg | 8% |
| Total Carbohydrate | 47 g | 16% |
| Dietary Fiber | 2 g | 8% |
| Sugars | 12 g | |
| Protein | 3 g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 4% | |
Other Ingredients: Corn meal* and/or yellow corn flour*, raisins* (coated with sunflower oil*), evaporated cane juice* flax*, buckwheat flour*, quinoa*, amarnath*, sea salt, tocopherols (natural vitamin E). *Organic. Produced in a facility that uses peanuts, tree nuts and soy.
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