| Amount Per Serving | % Daily Value | |
| Calories | 170 | |
| Calories from Fat | 130 | |
| Total Fat | 15 g | 23% |
| Saturated Fat | 1 g | 6% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 3.5 g | |
| Monounsaturated Fat | 9 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 5 mg | 0% |
| Potassium | 180 mg | 5% |
| Total Carbohydrate | 5 g | 2% |
| Dietary Fiber | 3 g | 11% |
| Sugars | 1 g | |
| Protein | 6 g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 6% | |
| Iron | 6% | |
| Vitamin E | 35% | |
| Magnesium | 20% | |
We Love What We Do, And It Shows. At King Arthur Flour, we believe we have the best job in the world - sharing the joy and fun of baking with people everywhere. It's a job we've been happy to do for over 200 years. But it's not a job, really. Because we love what we do. How we do it. And who we do it for. As a 100% employee-owned Corporation, we get to put that love to work our way, every day, for the people, communities and causes that matter most to us and our customers.
,Baking Tips
> For Non-Yeast Treats: Substitute King Arthur Almond Flour for up to 1/4 of the wheat flour in cookies, muffins, cake, and anything else that doesn't use yeast.
Loading... Please wait...
GBP
