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- Julian Bakery, Paleo Pancakes and Waffle Mix, 9 oz (256 g)
Product Description
Description
- 9 g Protein | 6 g Net Carbs |170 Calories Per Serving
- Grain-Free & Gluten Free
- Makes Eight 6 Pancakes or Four Waffles
- Produces in a Dedicated Gluten-Free Facility
- Paleo
Suggested Use
What You Need: 4 tbsp butter or coconut oil (melted) plus more for the pan, 1 cup of water.
Mix: Mix entire bag of dry mix with the water and melted butter or coconut oil.
Cook: Warm butter in a large skillet over medium heat. Ladle 1/4 cup batter onto skillet. Pancakes will form little bubbles, when bubbles open, flip pancakes over and cook other side.
Remove from heat to a plate. Repeat process with remaining batter, adding more butter or coconut oil to your skillet as needed.
Other Ingredients
Almond flour, dried egg whites, salt, vanilla extract powder, potassium bicarbonate, stevia, cinnamon
Contains: Eggs, tree nuts
Made in a facility that handles soy, eggs, tree nuts and peanuts.
Disclaimer
While we strive to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by us.
| Supplement Facts | ||
| Serving Size: 1.2 oz (32 g) | ||
| Servings Per Container: 8 | ||
| Amount Per Serving | % DV* | |
| Calories | 170 | |
| Fat Calories | 120 | |
| Total Fat | 13 g | 20% |
| Sat. Fat | 1 g | 5% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 0 mg | 0% |
| Sodium | 290 mg | 12% |
| Total Carb. | 7 g | 2% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 3 g | |
| Protein | 9 g | 18% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 8% | |
| Iron | 6% | |
| *Percent Daily Values (DV) are based on a 2,000 calorie diet. | ||
