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Bobs Red Mill, Xanthan Gum, Gluten Free, 8 oz (1/2 lb) 226 g

EUR €34,97
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Product Description

Product Overview

Description

  • Premium Quality
  • Gluten Free
  • All Natural Kosher

Xanthan Gum is made from the outer layer of a tiny, inactive bacterium called Xanthomonas campestris. It is an excellent all purpose thickener for dressings, gravies and sauces. It's unique ability to hold small particles of food together makes it the ideal substitute for gluten in gluten-free baking. Most recipes call for only 1 or 2 teaspoons, so it goes a long way.

You Can See Our Quality!

Bob's Red Mill products labeled Gluten Free are batch tested in our quality control laboratory. We use an ELISA Gluten Assay test to determine of a product is gluten free.

Other Ingredients

Xanthan Gum

Warnings

Manufactured in a facility that also uses tree nuts and soy.

Keeps best refrigerated or frozen.

Disclaimer

While we strive to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by us.

Supplement Facts
Serving Size: 1 Tbsp (9 g)
Servings Per Container: 25 (per 8 oz)
  Amount Per Serving % DV
Calories 30  
Calories from Fat 0  
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 260 mg 0%
Total Carbohydrate 7 g 2%
Dietary Fiber 7 g 29%
Sugars 0 g  
Protein 0 g  
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   0%
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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