Bobs Red Mill, All Natural Egg Replacer, 16 oz (453 g)

Product OverviewDescriptionTo Your Good HealthSuitable for Vegetarians and VegansAll NaturalKosherBob's Red Mill Egg Replacer is the perfect substitute for whole eggs in your recipes for cookies, pancakes, waffles, cakes, brownies and muffins. It's simple to use and made from all natural ingredients. Contains no cholesterol or animal products whatsoever. Stays fresh for up to one year without refrigeration.You Can See Our Quality!Bob's Red Mill is the most unique flour mill in the Northwest. We use century old stone grinding equipment to freshly mill whole grain products. Delight your family with whole grain goodness.Our product line is diverse and extensive. Suggested UseKeeps best refrigerated or frozen.Basic Cooking Instructions:For each whole egg to be replaced in your recipe, mix 1 Tablespoon Bob's Red Mill Egg Replacer with 3 Tablespoons water.Other IngredientsWhole soy flour, wheat gluten, corn syrup solids, align (from algae).Manufactured in a facility that also uses tree nuts, soy, wheat and milk.Supplement FactsServing Size: 1 Tbsp. (7 g)Servings Per Container: 64 (per 16 oz. bag)  Amount Per Serving% Daily Value*Calories30 Calories from Fat10 Total Fat1 g1%Saturated Fat0 g0%Tran Fat0 g  Cholesterol0 mg0%Sodium20 mg1%Total Carbohydrate2 g1%Dietary Fiber1 g4%Sugars1 g Protein3 g Vitamin A 0%Vitamin C 1%Calcium 2%Iron 2%*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.Calories2,0002,500Total FatLess than65 g80 gSat. FatLess than20 g25 gCholest.Less than300 mg300 mgSodiumLess than2,400 mg2,400 mgTotal Carb. 300 g375 gFiber 25 g30 g