Bergin Fruit and Nut Company, Organic Red Kidney Beans, 16 oz (454 g)
CHF 27.96
Description
- USDA Organic
- Kosher
- Eat Nuts for Health
- Certified Organic by MCIA
Suggested Use
It is recommended that raw products be cleaned and cook before consumption.
To Prepare: Wash beans and drain. Cover with cold water, discard floaters and soak 4 to 8 hours in a cool place. Drain and add 8 oz of fresh water for every cup of beans. Cook and bring to boil. Simmer until soft, approx. 1 1/2 hours.
Other Ingredients
Organic red kidney beans.
Processed on shared equipment with peanuts, tree nuts, soy, milk, egg, or wheat products.
Warnings
May contain minute pieces of peanuts or tree nuts.
Disclaimer
While we strive to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by us.
| Supplement Facts | ||
| Serving Size: 1/4 Cup (46 g) | ||
| Servings Per Container: About 10 | ||
| Amount Per Serving | % Daily Value* | |
| Calories | 160 | |
| Fat Calories | 0 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 5 mg | 0% |
| Total Carbohydrate | 28 g | 9% |
| Dietary Fiber | 7 g | 28% |
| Sugars | 1 g | |
| Protein | 10 g | |
| Vitamin A | 0% | |
| Vitamin C | 3% | |
| Calcium | 4% | |
| Iron | 17% | |
| * Percent Daily Values are based on a 2,000 calorie diet. | ||
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