Product Description
Product Details
Pure Butter Shortbread
Walkers Pure Butter Shortbread is baked in the secluded village of Aberlour Speyside, in the heart of the Scottish Highlands. The shortbread is produced to a traditional recipe which has been handed down through generations of the Walker family. Walkers personally guarantee that this product is made using only the finest ingredients possible to obtain and contains no artificial colours, flavourings or preservatives.
Made in Scotland from local and imported ingredients
Ingredients
Allergen
Nutrition Information
- Nutrition
- Avg Qty Per 100g
- Avg Qty Per Serving
- Energy
- 2210kJ
- 350kJ
- Protein
- 5.6g
- 0.9g
- Fat, total
- 30.3g
- 4.8g
- saturated
- 18.9g
- 3.0g
- Carbohydrate
- 58.4g
- 9.2g
- sugars
- 16.2g
- 2.6g
- Sodium
- 277mg
- 44mg
Further nutritional information may be displayed on back of pack.
We provide general product information such as nutritional information, country of origin and product packaging for your convenience. This information is intended as a guide only, including because products change from time to time. Please read product labels before consuming. For health goods, always read the label and follow the directions for use on pack. If you require specific information to assist with your purchasing decision, we recommend that you contact the manufacturer via the contact details on the packaging.
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