5 PACK of Continental Pasta & Sauce Chicken Curry 90g

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9300667035034
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Product Details

CONTINENTAL PASTA & SAUCE CHICKEN CURRY 90 GR
Your family will love Continental's delicious creamy chicken curry side dish pasta made with a rich yet mild curry sauce. How to Prepare our pasta meals: Just Add... 400g chicken breast fillet 250g spiral pasta 190mL milk 1 carrot 120g peas. Prep 10mins. Cooking 15mins. Simply... 1. Cook 3½ cups (250g) spiral pasta following packet directions; drain. 2. Heat 2 teaspoons oil in a medium saucepan or frying pan and brown 400g cubed chicken breast fillet. 3. Add combined Recipe Base, ½ cup (125mL) water and ¾ cup (190mL) milk with 1 diced carrot and 1 cup peas; stir to combine. 4. Simmer for 5 minutes or until chicken and vegetables are cooked. Stir through cooked pasta. Serve with a tossed green salad. Here's an idea... For a creamy coconut style curry, use coconut milk in place of milk. At Continental, we love food the way you do. We know how much you value good, nutritious, flavourful food, as well as authentic home cooking. It feels good to cook, and even better to bring pleasure to the ones you love, through the food you put on the table. For over 50 years now, our chefs at Continental have combined their expertise, love of flavour, and only the finest ingredients to help you create great tasting meals every day.
No artificial colours
No artificial flavours
No added MSG
Instant pasta - only 15 minutes preparation time
Serves 3
Our pasta packs are made in Australia

Made in Australia from at least 85% Australian ingredients

Ingredients

Our ingredients....
Pasta (84%)wheat^ flour, natural colour (carotene), maltodextrin, corn starch, carrot (2.1%) (contains sulphites), salt, natural flavours, mineral salts (451, 452, 508), yeast extract, wheat flour, curry powder (0.7%), chicken powder(0.5%),sugar, onion powder, sunflower oil, parsley, food acid (malic), pepper extract.

^From sustainably grown Australian wheat.
Contains naturally occurring glutamates.

Allergen

Wheat

Nutrition Information

  • Nutrition
  • Avg Qty Per 100g
  • Avg Qty Per Serving
  • Energy
  • 1571kJ
  • Per serving (Dry):487kJ, Qty Per serving: 698kJ
  • Protein
  • 12.7g
  • Per serving (Dry):3.9g, Qty Per serving: 7.3g
  • Fat, total
  • 3.4g
  • Per serving (Dry):1.1g, Qty Per serving: 3.2g
  • – saturated
  • 1.2g
  • Per serving (Dry):0.4g, Qty Per serving: 1.4g
  • Carbohydrate
  • 71.0g
  • Per serving (Dry):22.0g, Qty Per serving: 26.6g
  • – sugars
  • 4.7g
  • Per serving (Dry):1.5g, Qty Per serving: 6.0g
  • Sodium
  • 870mg
  • Per serving (Dry):270mgg, Qty Per serving: 320mg

Further nutritional information may be displayed on back of pack.

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