This lamb rump has been chargrilled, then sous-vide to tender juicy perfection. Elegantly paired with a side of potatoes, carrots and brussels sprouts in a rich mint gravy for a meal that's ready in minutes.
Peanuts, Tree Nuts, Egg, Soy, Sesame Seeds, Fish, Crustacean, Sulphites
Nutrition Information
Nutrition
Avg Qty Per 100g
Avg Qty Per Serving
Energy
Approx.524kJ
Approx.2100kJ
Protein
Approx.7.4g
Approx.29.6g
Fat, total
Approx.7.6g
Approx.30.4g
saturated
Approx.2.7g
Approx.10.8g
Carbohydrate
Approx.6.9g
Approx.27.6g
sugars
Approx.2.8g
Approx.11.2g
Sodium
Approx.165mg
Approx.660mg
Further nutritional information may be displayed on back of pack.
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