3 PACK of Everyday Living Digital Thermometer -- 1 Thermometer
GBP £58.10
Everyday Living Digital Thermometer Description
- 50?-392?F (45?-200? C) Temperature Range
- Stainless Steel Stem
- Battery Included
- Protective Case with Temperature Guide
Internal Cooking Temperature Guide
as recommended by the USDA
| Updated: July 22, 2014 (foodsafety.gov) | Minimum Temperature |
Beef, Pork, Veal, Lamb Steak, chops, roasts | 145?F (62.8?C) and allow to rest for at least 3 minutes |
| Ground meats (except poultry) | 160? F (71.1?C) |
| Ham, fresh or smoked (uncooked) | 145?F (62.8?C) and allow to rest for at least 3 minutes |
Full Cooked Ham? Reheat cooked hams packaged in USDA-inspired plants to 140?F (60?C) and all others to 165?F (73.9?C).
All Poultry pieces, whole, ground and stuffing | 165?F (73.9?C) |
| Eggs | 160?F (71.1?C) |
| Fish & Shellfish | 145?F (62.8?C) |
| Leftovers | 165?F (73.9?C) |
| Casseroles | 165?F (73.9?C) |
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*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.