Sprout Revolution Organic Sprouted Ground Flax Original -- 16 oz

Sprout Revolution
UPC:
865473000205
Availability:
See below
SGD $62.72
Current Stock:
Adding to cart… The item has been added

Sprout Revolution Organic Sprouted Ground Flax Original Description

  • Omega-3 Essential Fatty Acids
  • Increased Vitamins & Minerals
  • Increased Amino Acids
  • Increased Enzymes
  • Increased Bio-availability
  • Lignans & Fiber
  • Gluten & Lactose Free
  • Certified Organic
  • Low Glycemic Index
  • Live Food for Raw Diets
  • Suitable for Vegetarian Diets
  • GMO Free
  • Kosher
  • Sprouting Gives You More Nutritional Value and Better Bio-Availability then Ground Flaxseed or Flax Oil

What You Need To Know About NutraSprout? Flax Powders

Research has confirmed what has been known for centuries - flax seed is an outstanding nutritional food source. What isn't well known is that flax seed is difficult to digest and its nutrients poorly absorbed... unless it is sprouted.

?

Flax seed has natural enzyme inhibitors to prevent digestion. This means the seed can be eaten, pass through the body and still grow into a plant. This is nature's way of ensuring animals, birds and humans distribute seeds. For example, when a person consumes whole flax seed in bakery products like bread, there is little nutritional benefit.

?

The way to overcome the problem created by enzyme inhibitors is to SPROUT THE SEED.

?

Sprouting creates enzymes which start the seed on its way to becoming a plant. When flax seed begins to grow, the natural enzyme inhibitors that protect the seed from being digested are significantly reduced.

?

Sprouting flaxseed biologically activates the seed. The plant proteins, essential fatty acids, starches and vitamins are now BIO-AVAILABLE for human digestion resulting in better nutrient absorption. Sprouting also increases the seeds vitamin content which naturally stabilizes the essential fatty acids. Because of the increased level of bio-availability, theses essential oils are absorbed more efficiently.

?

Solid Research - Trusted Quality

  • Maximum lignans
  • Decreased enzyme inhibitors to increase bio-availability of fats, proteins, carbohydrates & fiber
  • Increased vitamins, minerals & amino acids by sprouting
  • Low phytic acid provides mineral bio-availability for conversion of ALA to DHA and EPA
  • Product stability by using the plant's natural antioxidants derived by the sprouting process resulting in a product that DOES NOT REQUIRE REFRIGERATION or special packaging even after opening as long as it is kept sealed. This product has a 2 year shelf life
  • Increased soluble to insoluble fiber ratio resulting in enhanced nutrient absorption
  • Gluten free, non GMO

Directions

2-3 Tbsp. Daily.
Free Of
Gluten, lactose, GMOs.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.


Supplement Facts
Serving Size: 15 g (1 Rounded Tbsp.)
Servings per Container: 30
Amount Per Serving% Daily Value
Calories83
???Calories from Fat45
Total Fat5 g7%
???Saturated Fat0.45 g2.25%
Polyunsaturated Fat3.8 g
Monounsaturated Fat 0.9 g
Trans Fatty Acids0 g
Alpha-Linoleic Acid2850 mg
Cholesterol0 mg0%
Sodium7.5 mg0%
Potassium130 mg3.5%
Total Carbohydrate5.3 g1.5%
???Dietary Fiber3 g12%
???Sugars less than1 g
Protein3 g6%
Vitamin A0%
Vitamin C6%
Calcium3%
Iron6%
Vitamin E1%
Vitamin B66%
Vitamin B0%
Magnesium13%
Other Ingredients: Certified organic sprouted golden flaxseed.
The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.