Loading... Please wait...
AED
- Home
- Health & Beauty
- Supplements
- Miscellaneous
- Sports Research, Beef Gelatin Collagen Protein, Unflavored, 32 oz (907 g)
Sports Research, Beef Gelatin Collagen Protein, Unflavored, 32 oz (907 g)
Product Description
Description
- Packed with Protein and Amino Acids
- Great for Cooking & Baking
- Supports Healthy Joints + Skin
- Grass-Fed
- Dietary Supplement
- Certified Paleo Friendly
- Made with Non-GMO Ingredients
- Gluten Free
- GMP Certified
- Manufactured in a GMP Facility
- Grass-Fed Pasture Raised
- 3rd Party Tested
Sports Research Beef Collagen Protein is a high protein enriched powder with a unique, non-inflammatory amino acid profile. Gelatin is a natural thickener, stabilizer, and texturizer, commonly used in desserts, jams, soups and sauces.
Adding Beef Gelatin Collagen to food helps provide necessary amino acids and protein often missing in the Western diet. Protein and amino acids are essential to helping the body repair and maintain healthy skin, joints and bones.
Beef Gelatin Benefits
- Natural thickening agent
- Unique amino acid profile
- An excellent source of protein
- Supports skin, bone & joints
- Gut-friendly, with no carbs
Note: Beef Gelatin Collagen will clump in cold liquids.
Suggested Use
Combine 1-2 scoops with 6 fl oz of cold liquid for one minute, then add 6 fl oz of hot liquid and stir until dissolved (as a natural thickening agent for baking or cooking, use as desired). Scoop is included.
Other Ingredients
Grass-fed, pasture-raised bovine hide gelatin.
The product does not contain: Gluten, dairy, egg, peanut, fish, soy, shellfish, wheat, yeast, fillers, binders, preservatives or artificial ingredients.
Warnings
Note: Collagen is not a complete protein. Do not use to replace dietary protein or for weight reduction. The benefits of supplementing with Collagen Protein is typically felt after 30-60 days of continued use.
Storage Information: Make sure cap is tightly sealed. Store away from heat and moisture.
| Supplement Facts | ||
| Serving Size: 2 Scoops (20 g) | ||
| Serving Per Container: About 45 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 68 | |
| Total Fat | 0 g | 0% |
| Sodium | 30 mg | 1% |
| Total Carbohydrate | 0 g | 0% |
| Protein | 17 g | |
| *Percent Daily Values are based on a 2,000 calorie diet. | ||
| Not a significant source of calories from fat, saturated fat, trans fat, cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium and iron. | ||
| Amino Acids | |
| Amount Per Serving | |
| Alanine | 1,381 mg |
| Arginine | 1,433 mg |
| Aspartic Acid | 1,126 mg |
| Glutamic Acid | 2,114 mg |
| Glycine | 3,512 mg |
| Histidine* | 136 mg |
| Hydroxylylsine | 205 mg |
| Hydroxyproline | 1,944 mg |
| Isoleucine* | 255 mg |
| Leucine* | 495 mg |
| Lysine* | 580 mg |
| Methionine* | 102 mg |
| Phenylalanine* | 358 mg |
| Proline | 1,961 mg |
| Serine | 580 mg |
| Threonine* | 324 mg |
| Tyrosine | 85 mg |
| Valine* | 409 mg |
| *Essential amino acids | |
