• Pure - Real - Wholesome
• Food the Way Nature Intended
• Whole Grain
• Organic - Non-GMO
• Kosher

Count on whole wheat flour to bring a nutty flavor, hearty texture and added nutrition to your favorite baked goods! Because it is milled from the whole grain, whole wheat flour is a far better source of vitamins, minerals & dietary fiber than white flours.

{A natural process for preserving the many wonders of new life, sprouting increases the bioavailability of key nutrients in the whole grain and simplifies their absorption by the body for energy and nourishment}