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NutriCology Modified Citrus Pectin Powder Description
Hypoallergenic.
Pectin, a soluble component of plant fiber derived from citrus fruit, is a complex polysaccharide rich in galactosyl and other carbohydrate varieties. While ordinary citrus pectin is beneficial in human nutrition, a new form called Modified Citrus Pectin (MCP), has clearly distinguished itself as being nutritionally superior.
Directions
As a dietary supplement, 5 to 15 grams per day: dissolve one rounded teaspoon (approx.5g) of powder in water, juice, or other liquid, one to three times a day, or as directed by your healthcare practitioner. Smaller doses may be utilized with nutritional benefits.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Supplement Facts
Serving Size: 1 Teaspoon (5 g)
Servings per Container: 90
| Amount Per Serving | % Daily Value | |
| Calories | 20 | |
| Sodium | 295 mg | 12% |
| Total Carbohydrates | 5 g | 2% |
| Dietary Fiber | 3 g | 12% |
| Sugars | 2 g | |
| Modified Citrus Pectin | 5 g | * |
*Daily value not established.
Warnings
Those on a sodium restricted diet should consult their healthcare practitioner before use.
Variations in product color may occur.
The product packaging you receive may contain additional details or may differ from what is shown on our website. We recommend that you reference the complete information included with your product before consumption and do not rely solely on the details shown on this page. For more information, please see our full disclaimer.
