MRM, Flax-N-Whey, Vanilla, 1.99 lbs (904 g)
MRMDescription
- Natural
- Free and BSE Free
- High Biological Value (BV) Protein
- No Artificial Flavors or Sweeteners
- Fitness
- Recovery
- Heart
- Gluten-Free
- Dietary Supplement
- Mixes Instantly
- 36 Servings
- No Added MSG
- No Aspartame or Acesulfame K
- TreLEAFia - Sweetness by Nature
- Produced in a Certified Facility - GMP (Good Manufacturing Practices)
Meeting Nutritional Needs
Americans have an increasingly segmented life, which makes meeting nutritional needs difficult, at best. Modifying or supplementing the diet to compensate for the on-the-go, convenience foods is a Realistic solution. Low Carb Diets, Food Supplements and Fiber additives to food or juice are balancing mechanisms used to meet these needs. Women and men are recognizing the associated health benefits (weight loss, cardiovascular and immune health, etc.) with these additions to their diet but are overwhelmed by "How!?"
Omega Superfood
Flax-N-Whey is the perfect insurance policy for SAD (Standard American Diet). SAD (as reflected by NHANES data) is considerably lower in Omega-3 fatty acids than U.S. Health Experts recommend. This specialized form of "good fat" offers a wide array of health benefits. Research shows the consumption of Omega-3 fatty acids (ALA, EPA and DHA) may help reduce the risk of coronary heart disease while improving cell communication and function!
MRM’s Flax-N-Whey contains a soluble flaxseed meal from a gentle, patented process that prevents the breakdown of its beneficial fatty acids. Stability of these essential fats is maintained by an array of natural antioxidants found in flaxseed which act synergistically to protect these precious oils. This results in delivery of 600 milligrams of Alpha-Linolenic Acid, along with heart healthy lignans, antioxidants and fiber per serving in a whole food complex.
Special Processing and Blend
Flax-N-Whey delivers the optimal source of whey protein by combining an ultrafiltered, low temperature processed whey protein concentrate with cross flow microfiltered whey protein isolate. This protein blend provides a non-denatured whey protein source for increased protein retention and biological activity. Flax-N-Whey is also remarkably high in branched chain amino acids (BCAAs), which are the most required amino acids for maintaining lean muscular mass during dieting or protracted periods of "in-between" meals.
Enhancing Your Immune System
Regardless of ones lifestyle daily stress negatively impacts our immune system and our ability to remain healthy. Whey protein consumption has been shown to build our immune system by increasing glutathione concentrations, a major antioxidant necessary for lymphocyte proliferation (white blood cell growth).
National Health and Nutrition Examination Survey
Suggested Use
As a dietary supplement, add one level scoop (25.1 grams) of Flax-N-Whey to a 4-6 oz glass of water, milk, juice or blend with yogurt and fruit. When mixing, add liquid first, then powder and stir briskly until completely dispersed.
Low Carbohydrate Diet (Weight Management Program): Recommended 1 scoop daily for those trying to increase their dietary protein intake while decreasing intake of carbohydrates.
Other Ingredients
Nat-Pro Optimizer [ultrafiltered, low temperature processed whey protein concentrate (milk), crossflow microfiltered whey protein isolate (milk), l-glutamine, soy lecithin & Digest-All AP (a vegan enzyme blend)], milled flaxseed, natural vanilla flavor, treLEAFia (stevia leaf extract, trehalose, and monk fruit extract) carrageenan and salt.
Contains No peanut, tree nut, fish, shellfish, wheat, gluten or yeast.
Contains milk and soy.
Contains less than 1% soy lecithin.
.This products is manufactured in a facility that produces other products and may contain trace amounts of egg.
Disclaimer
| Supplement Facts | ||
| Serving Size: 1 Scoop (approx. 25.1 grams) | ||
| Servings Per Container: 36 | ||
| Amount Per Serving | % Daily Value* | |
| Calories | 100 | |
| Calories from Fat | 20 | |
| Total Fat | 2 g | 3% |
| Saturated Fat | 0 g | 0% | Trans Fat | 0 g | |
| Cholesterol | 20 mg | 7% |
| Sodium | 40 mg | 2% |
| Potassium | 130 mg | 4% |
| Total Carbohydrates | 4 g | 1% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 2 g | |
| Protein | 17 g | 34% |
| Alpha-Linolenic Acid | 600 mg | |
| Vitamin A | <2% | |
| Vitamin C | <1% | |
| Calcium | 14% | |
| Iron | 0% | |
| *Percent Daily Values are based on a 2,000 calorie diet. Daily Value not established. | ||
Typical Amino Acid Profile Per 25.1 g Scoop | |
| Alanine | 800 mg |
| Arginine | 400 mg |
| Aspartic Acid | 1910 mg |
| Cysteine | 220 mg |
| Glutamic Acid | 3000 mg |
| L-Glutamine | 1000 mg |
| Glycine | 400 mg |
| Histidine | 250 mg |
| Isoleucine | 1110 mg |
| Leucine | 1630 mg |
| Lysine | 1540 mg |
| Methionine | 330 mg |
| Phenylalanine | 530 mg |
| Proline | 1070 mg |
| Serine | 910 mg |
| Threonine | 1040 mg |
| Tryptophan | 380 mg |
| Tyrosine | 440 mg |
| Valine | |
| The Protein Blend in Flax-N-Whey contains the following supportive immunofactors: 48-52% beta-lactoglobulin 18-22% alpha-lactoglobulin 20-22% glyco-macro-peptide 2% immunoglobulins 0.5-1% lactoferrin | |