Loading... Please wait...
HKD
Product Description
Description
- 2 Minutes
- Good Source of Fiber
- High in Vitamin C
- Ready to Use
- German Farming
- 3 Servings
- Vegan
- Lactose Free
- Gluten Free
Without Addition of:
- Flavour enhancers
- Colourings
Suggested Use
Refrigerate after opening. Packaged under protective atmosphere.
Preparation
Heat the cabbage in a cooking pot for two minutes, stir occasionally. Season and refine to taste.
Pour the cabbage into microwave pot, cover and heat for two minutes at 800 watts.
Enjoy our sauerkraut with meat-dishes like roast pork, frying sausages and smoked pork chop or vegan with tofu.
Other Ingredients
Sauerkraut 96% (white cabbage, salt), sugar, modified starch, seasoning, spice extracts, antioxidant: ascorbic acid.
Disclaimer
While we strive to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by us.
| Supplement Facts | ||
| Serving Size: 1/2 cup (130 g) | ||
| Servings Per Container: about 3 | ||
| Amount Per Serving | % Daily Value* | |
| Calories | 50 | |
| Calories from Fat | 0 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 0 mg | 0% |
| Sodium | 660 mg | 28% |
| Total Carbohydrate | 11 g | 4% |
| Dietary Fiber | 3 g | 13% |
| Sugars | 4 g | |
| Protein | 2 g | |
| Vitamin A | 0% | |
| Vitamin C | 160% | |
| Calcium | 8% | |
| Iron | 2% | |
| *Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65 g | 80 g |
| Saturated Fat | Less than | 20 g | 25 g |
| Cholesterol | Less than | 300 mg | 300 mg |
| Sodium | Less than | 2,400 mg | 2,400 mg |
| Total Carbohydrate | 300 g | 375 g | |
| Dietary Fiber | 25 g | 30 g | |
| Calories Per Gram: Fat 9 • Carbohydrate 4 • Protein 4 | |||
End Wrapper
