From The Ground Up Cauliflower Crackers Cheddar Description
Cauliflower is the duct tape of the kitchen. It?s grown in popularity as a gluten-free substitute for pizza crust, rice, mashed potatoes, and now even crackers. From the Ground UP has perfected the go-to snack with an allergen-free option that is made with ground cauliflower, cassava root, rice flour, sea salt, paprika, and onion powder. Non-GMO.
Free Of
Gluten, GMOs.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Nutrition Facts
Serving Size: 40 Crackers (1 oz) (28 g)
Servings per Container: About 4
| Amount Per Serving | % Daily Value |
|
| Calories | 100 | |
|
| Total Fat | 2.5 g | 4% |
|
| Saturated Fat | 1 g | 5% |
|
| Trans Fat | 0 g | |
|
| Cholesterol | 0 mg | 0% |
|
| Sodium | 280 mg | 11% |
|
| Total Carbohydrate | 18 g | 6% |
|
| Dietary Fiber | 2 g | 8% |
|
| Total Sugars | 2 g | |
|
| Protein | 2 g | |
|
| Vitamin D | | 10% |
|
| Vitamin E | | 10% |
|
| Vitamin B6 | | 10% |
|
| Vitamin B1 | | 10% |
|
Other Ingredients: Cauliflower flour, wholegrain rice flour, cassava flour, potato starch, rice flour, potato flakes, cassava starch, RSPO palm oil*, natural flavors, salt, sugar, baking powder, rice fibers, sunflower lecithin, paprika, onion powder, lentil flour, vegetable blend powder (spinach, broccoli, carrot, tomato, beet, shiitake mushroom), garlic powder, rosemary extract. *Responsibly sourced palm oil certified by bureau veritas.
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