Eden Foods, Certified Organic Hacho Miso, 12.1 oz (345 g)

Basic Miso Soup

2-3" piece Eden Wakame leaf or 1 tsp Eden Wakame Flakes

4 cups water

1 small onion, thinly sliced/diced

1 carrot, diced

1 1/2-2 Tbsp Eden Organic Hacho Miso, dissolved in 2 Tbsp water or soup broth

2 green onions, finely sliced

Optional ingredients: tofu, dried tofu, shiitake, greens, daikon, lotus, turnip, leeks, noodles, etc.

Rinse wakame, soak in cold water to cover 5 min. and dice, or add flakes directly, no soaking required. Bring water to a boil. Add onions and wakame. Simmer 3 min. Add carrots and simmer 5 min. Reduce flame to very low. Add miso and simmer 2 min. Do not boil. Garnish with green onions.

Refrigerate after opening

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