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- Bobs Red Mill, Baking Powder, Gluten Free, 16 oz (453 g)
Product Description
Description
- Double Acting
- Aluminum Free
- Gluten Free
- Kosher
Bob's Red Mill Double Action Baking Powder releases carbon dioxide when exposed to moisture and heat, causing doughs and batters to rise. It is all natural and contains no aluminum. Baking powder is perishable and should be kept cool and dry.
Bob's Red Mill products labeled Gluten Free are batch tested in our quality control laboratory. We use an ELISA Gluten Assay test to determine that a product is gluten free.
Suggested Use
Buttermilk Biscuits
- 2/3 cup Buttermilk
- 1/3 cup Canola Oil
- 2 cups Unbleached White Flour
- 1/2 tsp Salt
- 3 tsp Baking Powder
Preheat oven to 400ºF.
In a small bowl, stir together buttermilk and oil. In a medium bowl, combine flour, salt and baking powder. Gradually add the milk mixture to the flour mixture, combine until well blended. Shape into a ball, place on a floured surface and knead 4 or 5 times. Roll dough out flat, with a cookie cutter, cut out biscuits. Place 1 inch apart on a baking sheet. Bake on rack in center of oven for 12 to 15 minutes or until light brown. Serve with butter and jam.
Other Ingredients
Sodium acid pyrophosphate, sodium bicarbonate, corn starch and monocalcium phosphate.
Manufactured in a facility that uses tree nuts and soy.
Warnings
Keeps best refrigerated or frozen.
Disclaimer
While we strive to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by us.
| Supplement Facts | ||
| Serving Size: 1 tsp (4 g) | ||
| Servings Per Container: 113 (per 16 oz) | ||
| Amount Per Serving | % Daily Value* | |
| Calories | 5 | |
| Calories from Fat | 0 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0% | |
| Sodium | 590 mg | 25% |
| Total Carbohydrate | 1 g | 0% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 0 g | |
| Protein | 0 g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 4% | |
| Iron | 0% | |
| *Percent Daily Values (DV) are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. | ||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65 g | 80 g |
| Sat. Fat | Less than | 20 g | 25 g |
| Cholesterol | Less than | 300 mg | 300 mg |
| Sodium | Less than | 2,400 mg | 2,400 mg |
| Total Carb. | 300 g | 375 g | |
| Dietary Fiber | 25 g | 30 g |
