Jovial, Organic Einkorn Cookies, Crispy Cocoa, 8.8 oz (250 g)

• Inherently Good
• Organic Ancient Grain
• Crafted by Italian Artisan Bakers
• Einkorn is an Ancient Wheat
• Easy to Digest
• The Only Wheat Never Hybridized
• Low Gluten Index
• 3 g Protein Per Serving
• USDA Organic
• Non GMO Project Verified
• Fair Trade Certified Ingredients
• Certified Organic by QAI

We care about your cookies, one quality ingredient at a time!

Crafted in small batches by passionate Italian bakers, our cookies are lightly sweetened and satisfying without being overly rich. What really sets these cookies apart is einkorn, the original and most ancient variety of wheat.

Socially and environmentally responsible palm fruit oil helps reduce deforestation and preserves biodiversity.

Extracted from prehistoric salt deposits left behind when the oceans receded, this salt is a product of centuries of natural evaporation of seawater.

Ancient einkorn wheat gives this cookie real integrity, not to mention great flavor and protein.

Wheat as Nature Intended

Einkorn was planted by the very first farmers over 12,000 years ago during the Neolithic Revolution. Left untouched, it's the only wheat never hybridized, and is well tolerated by many with gluten sensitivities. 

While modern wheat was bred for higher yields and stronger gluten, einkorn's tiny grains stayed true to nature. With less carbohydrates, more protein, and a deliciously sweet flavor, just as wheat was meant to be. We work directly with small, organic farmers to maintain the integrity of this most ancient grain so you can feel great about the ingredients in these traditional Italian cookies.

Einkorn: Unchanged for 12,000 years.  

Modern wheat: bread for higher yields and strong gluten.