Nutrition Facts
Serving Size: 1 Tablespoon (15 g)
Servings per Container: About 3
| Amount Per Serving | % Daily Value | |
| Calories | 25 | |
| Calories from Fat | 10 | |
| Total Fat | 1.5 g | 2% |
| Saturated Fat less than | 0.5 g | 2% |
| Trans Fat | 0 g | |
| Cholesterol | 10 mg | 4% |
| Sodium | 1130 mg | 47% |
| Total Carbohydrate | 0 g | 0% |
| Protein | 3 g | |
| Calcium | 2% | |
| Iron | 4% | |
Other Ingredients: Anchovies, salt, sunflower oil, olive oil.
Contains fish.
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